Skip to product information
1 of 2

Elora Tea

Organic Go-Go Goji Green BULK SUPERSALE

Organic Go-Go Goji Green BULK SUPERSALE

Regular price $5.95 CAD
Regular price $8.45 CAD Sale price $5.95 CAD
Sale Sold out
Shipping calculated at checkout.
Weight
SUPERSALE:  Buy in bulk and save more than 50% on our regular prices!

Savor the gentle sweetness and subtle tartness of goji berries, beautifully balanced by the fresh finish of green tea—a light and elegant pairing.

HEALTH PROPERTIES:  Very high in anti-oxidants

CAFFEINE LEVELS:  Medium

INGREDIENTS: Green tea*, Hibiscus*, Rosehip*, Orange*, Goji berry*, Currant*, Stevia*, Raspberry*, Natural flavors *Organic Certified Organic by Pro-Cert Organic Systems (Organic Equivalency with COR, NOP, EU, JAS)

ETHICS:  Ethical Tea Partnership and GMO free

 

THE STORY OF ORGANIC GO-GO GOJI GREEN

Goji (go-jee) is the antioxidant-packed superfruit you never knew you were missing—until now. Bursting with immune-supporting goodness and rooted in centuries of wellness tradition, these invigorating berries blend beautifully with smooth green tea, tart hibiscus, juicy raspberry, and bright orange. The result? A refreshing, gently fruity infusion that tastes as uplifting as it feels. Sip and let your inner glow shine.

 

BREWING INSTRUCTIONS

BREWING INSTRUCTIONS FOR HOT TEA: Infuse one slightly heaping teaspoon for each 8 ounce cup with water brought to a rolling boil (80-85 Celcius)for 3-7 minutes.

 

ICED TEA BREWING METHOD (Pitcher): (To Make 1 Liter/Quart):
Infuse 6 slightly heaping teaspoons of tea with 1 1/4 cups of boiling water for 5 minutes.  Quarter fill a serving pitcher with cold water, and add the infused tea, straining the leaves, to the pitcher.  Add ice and top-up the pitcher with cold water. Add lemon and sweeten to taste. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot tea since it will be poured over ice and diluted with cold water.


ICED TEA BREWING METHOD (Individual Serving):
Infuse 1 slightly heaping teaspoon of loose tea with 6 ounces of boiling water for 5 minutes. Add the tea to a 12 ounce glass, filled with ice, straining the leaves.  Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea or removing the bags. Add lemon and sweeten to taste.

NUMBER OF CUPS: 15-20 cups from each 50 grams of tea, with a single use of the leaves.  Loose leaf tea is traditionally infused 3 times, with a different flavor profile following each infusion.  Accordingly, each 50 gram bag can make up to 60 cups of tea.

 

 

View full details