Hojicha Matcha

Roasted green tea with full-bodied character and toasty caramel and cinnamon-like notes.

HEALTH PROPERTIES:  Very High in Anti-Oxidants

CAFFEINE CONTENT: Medium

TEA SOURCING: Kagoshima Prefecture & Saga (Japan)

INGREDIENTS: Green tea

ETHICS:  Ethical Tea Partnership and GMO free

THE STORY OF HOJICHA MATCHA

Experience a warm, comforting twist on traditional matcha with our premium Hojicha Matcha. Made from authentically roasted and finely ground green tea leaves, this unique powder delivers a smooth, full-bodied flavor with toasty caramel and subtle cinnamon-like notes.

Unlike traditional green matcha, hojicha matcha is roasted before grinding, giving it a naturally mellow taste, and significantly less caffeine—making it a perfect coffee alternative or an anytime drink. Packed with antioxidants and completely unsweetened, it blends effortlessly into creamy lattes, hot or iced, without bitterness.

Rich, roasted, and deeply satisfying, Hojicha Matcha offers a soothing yet flavorful experience for those seeking balance, comfort, and a gentler energy lift.

BREWING INSTRUCTIONS

BREWING INSTRUCTIONS FOR HOT TEA:  Place approximately half a teaspoon of Matcha in your cup. Infuse with 8oz/250ml of water heated to 80-85 degrees celcius, whisk briskly and enjoy.

Due to the hibiscus in this blend, we do not recommend adding milk.